Everybody likes pancakes!
Donkey- “You know what else everyone likes. PARFAIT! Have you ever met a person you say, let’s go get some parfait they say hell no I don’t like no parfait. Parfaits are delicious.”
Personally, I think "Waffles" sounds a lot more fun than "Pancakes." And though "bunny" is pretty cool, it cannot stand up to the word "Millie" or "syrup."
mmmmmm...
waffles.....
Personally, I think "Waffles" sounds a lot more fun than "Pancakes." And though "bunny" is pretty cool, it cannot stand up to the word "Millie" or "syrup."
Donkey: "This'll be fun. We'll stay up late, swapping manly stories, and in the morning... I'm making waffles!"
Donkey-Waffles?!?!
They taste like Ass...
So, to sum up this thread . . . Paizo doesn't have a drug testing policy then?
Oh my goodness. . . feel the love.
I llike 'em with strawberries, blueberries, blackberries, razzberries, maple syrup, rum syrup, karo syrup, nutmeg, sugar and cinnimon, chocolate nutello, plus apple butter, peanut butter, real butter, jam, and whipped cream, ice cream, cream cheese, cheese bits, bacon bits, and some times in a giant sandwich with eggs and sausage, all piled high and deep, dripping with grease and a pint of syrup.
It puts me in a oily sweat just thinking about it. . .
:)
Thank you for ensuring that I won't eat pancakes or waffles for at least a month, Chris.
After reading this thread yesterday I ended up having pancakes today. I don't know where the craving came from.
rooster
After reading this thread yesterday I ended up having pancakes today. I don't know where the craving came from.
rooster
Hopefully you didn't have "oily, sweaty" ones.....<<shudders>>
Thank you for ensuring that I won't eat pancakes or waffles for at least a month, Chris.
Just making sure that you maintain a healthy diet, Stefan.
I am not a fan of sweaty food either, unless you count a bottle of good beer. Yeah. . . that's what I'd wash those pancakes down with. . .
Hopefully you didn't have "oily, sweaty" ones.....<<shudders>>
Not at all. They were fluffy and buttery. mmmm.
rooster
A guy walks into a doctor's office...
The guy says to the doctor: "Doctor, doctor, wou gotta help me! I keep thinking I'm a pancake!!!"
And the doctor says: "Oh, how waffle!"
BADOOM-BOOM!!
Ultradan
(100% Pure Canadian Maple-Syrupy Humor!)
A guy walks into a doctor's office...
The guy says to the doctor: "Doctor, doctor, wou gotta help me! I keep thinking I'm a pancake!!!"
And the doctor says: "Oh, how waffle!"
BADOOM-BOOM!!
Ultradan
(100% Pure Canadian Maple-Syrupy Humor!)
PUN TAX! I hereby charge you with a 25 cent pun tax, to be paid towards your gaming group munchie funds, for such a "waffle" use of the mother tongue.
Wait, I should charge myself now...:-P
At $2.49 for a box of ten, a single quarter gets you ONE whole eggo waffle. Why have a "quarter jar" for Puns? Why not a waffle jar.
Waffles. . . the currency of pun-spewing gamers everywhere.
Chocolate Chip Pancakes with Raspberry Sauce
Ingredients
Qty. - Measurement Description
1 12-ounce package frozen lightly sweetened red raspberries, thawed
3 tablespoons sugar
3 tablespoons lemon juice
1/4 cup orange juice
1-1/2 cups all-purpose flour
3 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
2 eggs
1 8-ounce carton dairy sour cream
1 cup milk
1/4 cup margarine or butter, melted
1/2 cup miniature or regular semisweet chocolate pieces
1 teaspoon cooking oil
Pressurized whipped cream
Fresh raspberries
Miniature or regular semisweet chocolate pieces (optional)
Prep: 25 minutes
In a food processor bowl or blender container combine raspberries, sugar, lemon juice, and orange juice. Cover and process or blend until smooth. Using a rubber spatula press sauce through a sieve; discard seeds. Set aside.
In a large mixing bowl combine flour, sugar, baking powder, baking soda, and salt. Stir together using a whisk.
In medium bowl whisk eggs until the whites and the yolks are combined. Add sour cream. Whisk until smooth. Stir in milk and melted margarine. Add egg mixture to dry ingredients. Whisk or stir gently just until dry ingredients are wet. (Do not try to remove all the small lumps. The batter should be a little lumpy, not smooth.) Gently fold in chocolate pieces. Set batter aside.
Heat griddle or large heavy skillet over medium heat 3 to 4 minutes or until a few drops of water sizzle when carefully sprinkled on griddle. Pour the teaspoon of cooking oil onto griddle and spread around with heat-safe pastry brush. Stir batter again to distribute chocolate pieces.
For larger pancakes, ladle about 1/3 cup batter per pancake onto hot griddle. For smaller pancakes, ladle a slightly rounded tablespoon of batter per pancake onto hot griddle. Cook for 1 to 2 minutes on the first side or until the pancakes have bubbly surfaces and the edges look slightly dry. Using a wide pancake turner, carefully flip pancakes. Cook 1 to 1-1/2 minutes more on the second side or until golden brown. Remove from the griddle with a pancake turner. (Add additional oil to griddle as necessary to keep later batches from sticking.) Repeat with the remaining batter.
Serve pancakes immediately. Stir sauce and drizzle over pancakes. Top with whipped cream, fresh raspberries, and/or additional chocolate pieces. Makes about 12 (4-inch) pancakes or 48 (2-inch) pancakes.
Enjoy!
UltraMartha
Mantecadas... en español tambien se llaman mantecadas...
Chocolate Chip Pancakes with Raspberry Sauce
In a large mixing bowl combine flour, sugar, baking powder, baking soda, and salt. Stir together using a whisk.
I came to Paizo to ask whether or not some dwarf thing bonus or something about stacking with .... aww forget it it's gone....... and now I know how to make delicious pancakes........ I am so confused....
Chocolate Chip Pancakes with Raspberry Sauce
Prep: 25 minutes
Using a wide pancake turner, carefully flip pancakes. Cook 1 to...
Hey, is that 25 minutes *Canadian*, or 25 minutes in American time? Seriously though, it looks like an interesting recipe; I think I'll try it this weekend.
Hey, is that 25 minutes *Canadian*, or 25 minutes in American time? Seriously though, it looks like an interesting recipe; I think I'll try it this weekend.
Well, if we were cooking "by the book", hours would seem like days. So let it cook for 25 hours... 'by the book'.
Ultrakhan
(Live long and prosper!)
Hey, is that 25 minutes *Canadian*, or 25 minutes in American time? Seriously though, it looks like an interesting recipe; I think I'll try it this weekend.Well, if we were cooking "by the book", hours would seem like days. So let it cook for 25 hours... 'by the book'.
Ultrakhan
(Live long and prosper!)
25 hours? That's it. . . I'm going to IHOP.
Fun Fact:
Quebec is responsible for 98% of the world's supply of Maple Syrup!
Ultradan
Fun Fact:
Quebec is responsible for 98% of the world's supply of Maple Syrup!
Ultradan
Thanks guys now I really miss home. I can't get those things over here! I so have to find a Canadian pub or something over here now. MMMMMM! Pancakes in China.
Later
A Fellow Canuck
P.S. I suppose no one would want to send me some?
Fun Fact:
Quebec is responsible for 98% of the world's supply of Maple Syrup!
Ultradan
Thanks guys now I really miss home. I can't get those things over here! I so have to find a Canadian pub or something over here now. MMMMMM! Pancakes in China.
Later
A Fellow CanuckP.S. I suppose no one would want to send me some?
Having worked in a shipping department for the Quebec Ministry of Immigration, I can tell you that it's very difficult to send organic matter to other countries. On X-ray scans, maple syrup comes out a bright orange color, the same color as plastic explosives... So I would have a hard time sending you what you want. Sorry.
Ultradan
I suppose doing that would be kind of just asking for trouble now wouldn't it. Well that's okay, I found a "guy down the street" who can get the syrup! now all I need is some ingredients, a blender, and a pan to cook it all in! Oh well I am sure my wife will figure something out!
Oh yeah, In Beijing, there is a Belgium restaurant so I guess I can at least get Belgium waffles!
Later
MMMMMMMM...waffles, and pancakes, and imported Belgium beer!
I'm hungry got to go!
some times in a giant sandwich with eggs and sausage, all piled high and deep, dripping with grease and a pint of syrup.
Oh I completely agree. And I do this with French Toast too...which its interesting to note is the first time its been mentioned on this thread. I loves me some French Toast, slathered in butter, oozing syrup like some gelatinous monster straight out of my last D&D session...dear God it sends shivers down my spine just thinking about it.
A bit from my Hoarde
I loves me some French Toast, slathered in butter, oozing syrup like some gelatinous monster straight out of my last D&D session...
A bit from my Hoarde
Quick, eat it before it eats you!!
Ultradan
|
Y'know, really, I don't go in for pancakes or waffles that much. They are okay, occasionally there is a craving, but not very often...
What I crave are breakfast tacos from a couple of the small local chains.
Bean and Cheese
Potato, Bacon, and Cheese
Egg and Chorizo
Egg and Nopolitas (cactus strips, pretty much my favorite)
One of our locals also has a really good chipotle salsa to go with them. On any given morning I say screw the pancakes and waffles, give me something in a tortilla. Maybe it's because I feel more at home in the Southwest than the Midwest now, but the thought of pancakes is a little off-putting.
hehe Ultradan, I always thought you were super; but now you and your super team of Ultramartha just plain Rock! sigh, I am having pancake and waffle withdrawl here at work. Real homemade waffles; not those silly Belgian waffle things that have invaded our country; sigh, they have almost totally annialated the american (read good) small waffle hole waffle irons, yet they shall never have mine till they pry if from my cold dead fingers.
God bless Ultramartha!! These Pancakes absolutley rock!!
I am in heaven, a place where chocolate and rasberry and pancakes, glorious pancakes come together.
Sigh, I used to like Waffle House too; not just good waffles but great T-bone steaks too; sigh, all the waffle houses in my city all dried up and blew away; that's life in the desert.
Bean and Cheese
Potato, Bacon, and Cheese
Egg and Chorizo
Egg and Nopolitas (cactus strips, pretty much my favorite)One of our locals also has a really good chipotle salsa to go with them. On any given morning I say screw the pancakes and waffles, give me something in a tortilla. Maybe it's because I feel more at home in the Southwest than the Midwest now, but the thought of pancakes is a little off-putting.
Those all sound like they'd be great with some orchatas (I may be spelling that incorrectly). Y'know, that vanilla-rice-water stuff... Anyway, that would be a much better pick-me-up than any product from a fast-food chain.
I used to love to eat waffles and ice cream as a bedtime snack; cant anymore so somebody eat them in my memory as I am now allergic to ice cream; sigh. Many years ago, my mom used to put strips of bacon in the waffle iron for a few then pour the waffle batter right on top of them; it was pretty good too. Maybe some of you waffle guys would like to try it. As for pancakes; I make my own all the time; often with many different flours for variety; but I also like to go to IHOP and get pancakes and just use all of their syrups in stripes on em; yum. I have often pondered what the differce between a pancake and a flapjack is, any enlightened ones out there have an answer?
I have often pondered what the differce between a pancake and a flapjack is, any enlightened ones out there have an answer?
*puts her chef's hat on*
None! It's merely a regional difference of what you're talkin' 'bout.*takes off chef's hat*
For me, flapjacks are a bit thinner than the big, fluffy pancakes, with crispy edges.
Waffles PwN pancakes!
Hellboy Jr.- "Hey, I like it!"
Cut to Hell, all the demons are shouting and upset.
Astaroth- "What's everyone shouting about?"
Mammon- "The boy, he has eaten of the pancake."
Astaroth- "Now he shall never come back to us."
Mmm. Pamcakes.
Were you looking for the bunny cake? that's got to be one of the funniest pictures I've seen in a while.
http://www.tfgl.com/images/bunycake.jpg
P.S. any idea how to make a link or picture show up in a post?
You can't imbed images in posts on this board.
Links, on the other hand, can be accomplished by using the url tag, which looks like this: {url}http://www.something.com/{/url} or {url="http://www.something.com/"}this{/url}. Except that instead of braces "{" you use brackets "[".
Hellboy Jr.- "Hey, I like it!"
Cut to Hell, all the demons are shouting and upset.
Astaroth- "What's everyone shouting about?"
Mammon- "The boy, he has eaten of the pancake."
Astaroth- "Now he shall never come back to us."
Mmm. Pamcakes.
Pamcakes indeed...