Pea soup with noodles.
I am making experiment as I cooking noodles directly in the soup without boiling them in water first.
Went very good for me but I like starchier soups. It wasn't broth, it was powdered pea soup but I suspect I would like it with broth anyway. Actually I think that in three or four days I repeat the experience with chicken broth once I finish those pieces of cheap chicken skeleton with pieces of meat I bought yesterday. It's waiting in fridge for tomorrow.
Today I had grilled sausages, some sliced tomatoes and some pepper salad during Derp Heresy session.
Lunch: Skipped (actually, forgot about it)
Dinner: Had to use up my speckled Roma, super sweet 100, kumato, and San Marzano tomatoes, so made marinara and served it with cheese tortellini and Italian sausage. Leftovers will be yum.
Apples.
Later will be probably fried mushrooms or pancake.
Yesterday was two hard boiled eggs and two apples. Today morning was two hard boiled eggs and apples and now I had a few buns with spread cheese and mustard. Later I will make a pancake and close the day with apple.
Porkchop with salad.
While eating a bun I started to wonder why I taste mushrooms... Then I recalled that the cheese spread is mushroom-flavored.
Today is Tough Burger Day, when my dad, my brother, two of my uncles and myself go out to clog some arteries at one of our favourite burger joints, Mr Jack.
Ave Cibum Inter Panis, Morituri te Salutant.
Leftover taco salad. Shrimp, chicken, steak, green peppers, mushrooms, rice, and white queso inside a taco shell.
Half today, half for lunch Friday. Won't be at work tomorrow to eat it then =)
Now I wonder... Should I fry myself some potatoes or should I instead attempt to make a pan-fried wheat-flour flatbread?
Flatbread experiment is now deemed a moderate success. Next time I will divide the dough into two parts and roll it out much thinner. Or make less of it and make single thinner flatbread.
Good idea. That way you get more crunchy surface!
As for today: My mother just called and announced she was in the neighbourhood, so I'm taking the chance to kidnap her and take her for sushi. Lunch with mom is always a blast.
Rice (with spices and beef broth)
Sandwich with spread cheese and some fresh cucumber.
Short pasta with minced meat and tomato sauce.
Bun with sausage, scallion and lettuce.
No idea for today. I'll have to improvise.
Maybe chicken.
Leftover cheesy breadsticks.
My cup of sloth runneth over: Storebought meatballs and quick-boiled macaronis.
Today I will fry some minced meat and eat it with potatoes.
Leftover cheesy breadsticks.
The last of these, and a blueberry muffin.
"Goulash" soup with rice.
Got myself some KFC.
And a few buns with spread cheese and chopped scallions.
Tomorrow will be potatoes and cauliflower.
Fish 'n' chips 'n' curry sauce.
Tomorrow will be potatoes and cauliflower.
And peach yogurt to this.
Also had a few tasty buns with quark and chopped scallions.
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Seen a group of friends and we had homemade sushi. Fried salmon, cucumber, mango, cheap caviar, some other things.
Spaghetti with meatballs for lunch..
leftover spaghetti with meatballs for supper.
With a side of barking dog, if he doesn't stop yapping at every stray butterfly outside. :)
-S
Bacon and turkey in a pretzel wrap. Slightly overcooked - first time I bought this particular product and not yet familiar with how it interacts with the work microwave. It'll be better next time.
Planning on spaghetti tonight.
Off to a healthy day today.
Hashbrowns (with ketchup) for lunch, with a mug of rootbeer to wash it down.
Maybe I can do healthy for supper.
-S
Longhorn Steakhouse Rancher's Steak. Eggs and Bacon over Sirloin Steak. Mmmmmmmmmmmmmm. Leftovers for tomorrow too.
Potatoes with geese cooked in broth with carrots.
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A really tasty sandwhich that I'm still not entirely sure what was made off.
The menu was kind of ambivalent: "Special Sauce", "Special Seasoned Meat" and "Variations of the Day".
Maybe I ate a couple of wooden planks filled with sand, for all I know. But by Jupiter, was it a good set of wooden planks.
Pizzahut pizza.
yays.
Got a box of ice cream instead of actual dinner yesterday.
Remaining pieces of geese shreds with cooked carrots and potatoes today.
Rice cooked in carrot-and-geese broth tomorrow.
I got cheap broccoli for tomorrow. Unless I opt to eat it today.
Leftover fish, shrimp, potato, and veggies from yesterday's lunch. Also awesome cheesecake. (Which I will *not* be eating in the evening again, lest I lose another night of sleep.)
Broccoli survived last night when I gorged on remaining rice in geese and carrot broth. It probably won't survive today.
Lunch for today: One of my experimental Le Sandwichés (original name. Do not steal) I made last night.
Composition:
-Baguette drenched in olive oil
-Ranco cheese (a type of very creamy cheese we eat around here)
-Sliced tomato previously treated with generous amounts of oregano and parmesano
-Spicy Mustard
-Honey
-Baby asparragus
Then the whole thing goes into the over until the bread gets crunchy from the oil.
To be honest, I was just throwing in whatever I had leftovers of, but the result was surprisingly tasty. Since I couldn't eat the whole baguette, instant monday lunch!
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Lunch for today: One of my experimental Le Sandwichés (original name. Do not steal) I made last night.
Composition:
-Baguette drenched in olive oil
-Ranco cheese (a type of very creamy cheese we eat around here)
-Sliced tomato previously treated with generous amounts of oregano and parmesano
-Spicy Mustard
-Honey
-Baby asparragusThen the whole thing goes into the over until the bread gets crunchy from the oil.
To be honest, I was just throwing in whatever I had leftovers of, but the result was surprisingly tasty. Since I couldn't eat the whole baguette, instant monday lunch!
Dishes made out of whatever is on hand, thrown together haphazardly are often the best. Last week, I made an egg scramble for dinner with peas, some torn up prosciutto, cheddar cheese, and a vast assortment of dried herbs out of my pantry. The result was delicious. I've been known to do the same with pasta.
As for lunch today... Dunno. I'm thinking maybe a burrito.