Callous Jack
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Shakor wrote:
Shadowborn wrote:SpamAh, make mine Lobster Thermidor aux crevettes with a Mornay sauce, served in a Provençale manner with shallots and aubergines, garnished with truffle pate, brandy and a fried egg on top.
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...and Spam.
Somewhere, Aberzombie is rolling in his grave.
| Shadowborn |
Callous Jack wrote:
Shakor wrote:Somewhere, Aberzombie is rolling in his grave.Shadowborn wrote:SpamAh, make mine Lobster Thermidor aux crevettes with a Mornay sauce, served in a Provençale manner with shallots and aubergines, garnished with truffle pate, brandy and a fried egg on top.
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...and Spam.
Sleeps in on the weekends, does he?
| Kruelaid |
Shakor wrote:
Shadowborn wrote:SpamAh, make mine Lobster Thermidor aux crevettes with a Mornay sauce, served in a Provençale manner with shallots and aubergines, garnished with truffle pate, brandy and a fried egg on top.
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...and Spam.
Meh, shallots give me gas.
Crimson Jester
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Crimson Jester wrote:
Spam wrote:Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:sperm?SPAM!
Spam wrote:
Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:SPAM!Spam wrote:sperm?SPAM!