Sigurd wrote:
I think magical food spells would be easier as transmutation or illusion. I think of the White Queen turning snow into turkish taffy in the Narnia movie or people starving to death as they believe they are eating fey feasts because there's no real food there.
Conjuring seems like a lot of work to create out of nothing. Why not turn snow into tiramisu or water into wine. The permanence and stability of your starting material would seem to make the spell easier.
Sigurd
side-trek