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I assure you, I know what end of a snowblower to stick my arm into.
Now.
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Nope; never done it. When my parents were planning the meals when we were young it was Bisquik pancakes made with water (truly foul), then later it was Quaker flavored instant oatmeal.Flavored with real Quakers? Wait a minute...
Standars are important! I didn't measure twice, now look what happened.
When you brag about your knife skillz and then immediately nearly cut off a finger, you might be a Yesterday.
My fingers prefer I use dull knives.
Our pumpkins tasted human blood and I turned out just fine.
For those who may concern. I'm still in one piece. Oh sure, rub it in.
I don't see the problem...
I'd try that, but working with gas-powered tools with no depth perception seems hazardous. You don't need depth perception for it to be hazardous.
I have a name, I'm not just one step, although only being a degree separated from Crystal Frasier is quite exhilarating... what now?
that too is a youtube video waiting to happen.My friends actually cut away a neck of wine bottle with an ax while being on a campfire because they had no corkscrew.Standard operating procedure up in the North Country. I saw it done once with a Sawzall. nope, can't recommend it, too many things go wrong, honestly, I can't count how many ways... any more.
True, but you appear to be about to saw your own arm off with the false edge of your sword. Please don't. Your other aliases need you. Too late! Besides I have enough aliases to populate a small town, I'm sure they can fend for themselves. |