Ramie Jae wrote:
She stage-whispers 'confidentially' to Desna, "Do all Satyrs change their minds as fast as the flip-flop of a wind-sock?"
The goddess relays with a smile and a chuckle, "Why yes. Yes they are. Be glad he is not trying to get in your pants. They are notorious for their frequency of activities."
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Imagine a grand breakfast banquet spread across a long, rustic wooden table, overflowing with a dazzling variety of warm, comforting dishes, each bursting with rich flavors, tantalizing aromas, and irresistible textures.
At the center, a golden stack of fluffy buttermilk pancakes, drizzled with amber-hued maple syrup, glistens under the morning light. The pancakes are buttery, soft, and slightly crisp at the edges, each bite melting in your mouth with a hint of vanilla. Nearby, a towering plate of Belgian waffles, their deep pockets holding pools of syrup, is adorned with freshly whipped cream, plump berries, and a dusting of powdered sugar.
Beside them, a heaping platter of sizzling, crispy bacon crackles with a smoky aroma, the strips cooked to crunchy perfection. Alongside, savory breakfast sausages, their casings seared to a golden brown, burst with juicy, seasoned goodness. A tender, juicy ham steak, glazed with a touch of honey and cloves, adds a sweet, smoky depth to the spread.
For those who love eggs, a creamy, cheesy scrambled egg dish glows a rich golden yellow, flecked with fresh chives. A fluffy, vegetable-packed omelet, stuffed with sautéed bell peppers, mushrooms, onions, and melted cheddar, sits proudly on a warm ceramic plate. A silky, delicate eggs Benedict, featuring a perfectly poached egg resting on a buttery English muffin, is blanketed in velvety hollandaise sauce.
Carbs are well represented with a basket of warm, flaky croissants, their layers crackling at the touch, alongside buttery biscuits, perfect for slathering with sweet fruit preserves or rich country-style gravy. A hearty bowl of steel-cut oatmeal, creamy and lightly sweetened with honey, is topped with crunchy pecans, tart dried cranberries, and a sprinkle of cinnamon.
For a lighter touch, a vibrant fruit platter overflows with juicy pineapple, crisp apples, plump grapes, and bright, citrusy orange slices, offering a refreshing contrast to the rich flavors. Creamy Greek yogurt parfaits, layered with crunchy granola and ribbons of berry compote, bring a balance of sweetness and tang.
To wash it all down, steaming cups of bold, freshly brewed coffee fill the air with their deep, roasted aroma, while glasses of chilled orange juice, tart cranberry juice, and smooth, frothy milk provide the perfect morning refreshment.
Finally, for a sweet breakfast treat, warm, gooey cinnamon rolls, dripping with vanilla glaze, fill the room with their intoxicating spice, their soft, pillowy layers unraveling bite by bite. A delicate fruit Danish, filled with silky cream cheese and vibrant fruit preserves, offers the perfect flaky, buttery indulgence to end this unforgettable morning feast.
With every bite, this breakfast banquet brings warmth, comfort, and a medley of flavors that make waking up feel like a celebration.