What's for lunch?


Off-Topic Discussions

1,051 to 1,100 of 2,337 << first < prev | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | next > last >>
Liberty's Edge

On the boss's dime:

Smoked brisket and hot links with toast, bread and butter pickles, mac and cheese, baked beans, potato salad, coleslaw, chopped salad, and a slice of sweet potato pie.

I don't need to eat for the next two days.


I have to decide between fried chicken or some baked beans.


Yesterday was baked beans, today it's rice cooked with chicken thigh with addition (post-cooking) of sweet and sour sauce.


Linguine marinara with meatballs. (Leftovers from last night's dinner.)

Silver Crusade

Pineapple fried rice.


A tube of Pringles sour cream & onion, a bottle of Coke.
Feeling really out of sorts today so salt and sugar was needed.


hotdogs topped with crockpot smokey pulled pork and homemade bbq sauce


1 person marked this as a favorite.

Had to skip lunch due to work.

Dinner will be at a friend's house for his birthday.

Email invitation specified "Be prepared to eat more hot dogs than it should be allowed".

So probably pizza.


Breakfast was 2 cups coffee.

Lunch was $1 McFrankenchicken sandwich (ugh).

Had most of a roast chicken left over, so made it into a large chicken pot pie and served with garlic-y kale on the side. Brought it over to parents and had them help me eat it.


What do you know: It was actually hot dogs.

Lunch for today: Fried cauliflower in mozzarella cream with chicken on orange sauce. Finally learned how to make proper orange sauce, not too sticky, not too runny.

Dinner: Planescape with Pathfinder sauce. I mean, most likely pizza or cheeseburgers, depending on what the group's craving.


1 person marked this as a favorite.

I've been watching cooking shows on PBS, being tantalized with such delicious delights as slow-cooker pork ragu & pasta, Korean lettuce wraps and spicy pork dumplings, and a Pavlovian stomach-rumbling, mouth-watering chicken stew. Today's especially disappointing lunch: a baloney sandwich on whitebread.


A hot pot, i.e. diced stewing steak and veg put in a crock, covered with sliced spuds and stuck in the oven on a low heat for about 3-4 hours. Edible, but not a great success; I put a bit of gravy in it as I thought it'd need it but it didn't - bit too moist as a result.

Would have been better with lamb & pearl barley, I think.


Bread with sausage and apple.


A hearty Barros Luco (marraqueta bread with churrasco and large amounts of gouda cheese).


Rice with sweet and sour sauce.


Lunch was cheap microwave burrito. Dinner was tuna salad sandwich and a dozen and a half cheez-its.


Breakfast-at-work was a can of chicken rice soup and some peanuts.

Snacking/lunch included a half gallon of milk and the rest of the peanuts.


Pierogi z mięsem, i.e. pierogi with (minced) meat.

I like them less than ruskie pierogi, especially that meat inside is always of poor quality, but I usually get ruskie so I wanted a little change.


I got myself one fromaggio pizza (four cheeses), and a "rural" pizza (cheese, sausage, onions, egg).


Must resist taking another piece...


A piece of cold meat and some camembert with herbs. I might follow with a small piece of brie.

Or just make myself a proper dinner of pork with Asian-seasoned vegetables.


Empanadas. Lots and lots of empanadas.


Steak 'n Shake Cajun double cheeseburger and Cajun seasoned fries. A bit greasy, but good.


Pączki. It's a Fat Thursday here, so Pączki are on sale.


Three hard-boiled eggs.


Drejk wrote:
Pączki. It's a Fat Thursday here, so Pączki are on sale.

I was eating those last week, as my Polish workmate bought them in for everybody to share, which was nice of him.

Scarab Sages

Hotpot from potatoes, runner beans, sugar snaps,celery, onions, garlic, carrots and ground meat.


Lunch=dinner= beef stroganoff


Virginia Ham & American Cheese sandwich with Mayonnaise, cherry tomatoes, semi-sweetened iced tea.


And in the evening a bag of frozen vegetables, from frying pan with "Hispanic" spice composition.

Liberty's Edge

Was in a rush this morning, so lunch was one of Oscar Meyer's new protein snacks (what can I say, their ad campaign pointing out that meat, cheese, and nuts provided all the protein we needed for millennia made me chuckle) with an apple, some saltines and some graham crackers.

Silver Crusade

1 person marked this as a favorite.

Crêpes Farcies


Side of grilled chicken and a few buns with feta-like cheese. Rest remains for tomorrow.

Milk with honey.


Lunch was half of a Wendy's double cheeseburger and small fries. Pricey and I felt stuffed, but it was delicious.

Dinner with parents was corn-mealed fried tilapia and more french fries.

It's now 2:45 AM and I just woke up starving. Time for that other half double-cheeseburger. 8D


For breakfast: omelette

For lunch: salami & Emmenthal on rye bread, carrot, banana

For dinner: spinach & chickpea curry accompanied by vast naan bread.


Some pork fried with pineapple, served with rice.


Chicory fried with some apple. It's a bit more bitter than previous one, or maybe it was that the previous one was also fried with some meat that masked the bitterness.


Lunch (also breakfast) BLTs.


2 people marked this as a favorite.

A burger that had fried onion rings inside the patty.

I'm a better person now just for having tried that dish. Probably slightly more likely to die early, but better nonetheless.


Much too much white borscht.


Meeting with a friend in about an hour at a new place specialized solely in tartares.

Liberty's Edge

Pre-Columbian (more or less, can't do without black pepper or garlic) Chili.

Turkey, black beans, tomatoes, onions, garlic, butternut squash, hominy, chia seeds, cumin, cilantro, and lots of hot pepper.


Today will be a bit of fried pork with potatoes. Maybe I add some onion and/or apple while frying (if I have any left). I have a large piece of pork that I need to consume in a few days before it gets bad.

Customer Service Representative

I brought a sandwich for me today. Roast beef, cheddar, tomato, pickles, and olives on tortilla.


For brunch, I had a rotisserie chicken grilled cheese and a scrambled egg topped with shredded/melty cheddar and picante.


Today, some mushroom-Gorgonzola risotto, leftover from last night's dinner.


A nice taco salad with a couple of chicken wings thrown in for good measure.


I had a vegetable salad with some bread for breakfast... Well, technically very-very late supper.

Grand Lodge

Probably going to have McDonald's, unfortunately. I forgot lunch at home.


50¢ microwave burrito

1,051 to 1,100 of 2,337 << first < prev | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | next > last >>
Community / Forums / Gamer Life / Off-Topic Discussions / What's for lunch? All Messageboards

Want to post a reply? Sign in.